The 2-Minute Rule for Hearth Restaurant and Bar
The menu is an elevated take on the cuisine, with trendy plating and modern twists. Believe tandoori Cornish hen instead of tandoori chicken and also a mango prawn curry built with three jumbo tiger prawns and artfully served by themselves.The goat cheese tart with smoked trout, chargrilled octopus with Romesco, Wooden oven-roasted duck breast with